What better way to start off blogging than with a pie. I love sweets...that's a fact. This was a super simple recipe and it was pretty good. I made this for Christmas and took it to my parents house. My husband, who isn't much of a dessert eater, really enjoyed this pie. It tasted almost just like a Mounds candy bar and was the best when it was cold. Overall I was pretty pleased with my contribution to Christmas dinner.
I've linked to the original website so you can make one for yourself, just click on this post's title. The only thing that I did differently was cook the crust a bit longer. It had been in the oven for about 10 minutes, and it wasn't browning. So I moved it to the lowest rack and ended up cooking it about 20-25 minutes altogether.
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